Beef Boxes
Stock up your freezer with one of our beef boxes!
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Check out your options below!
***DELIVERIES AND DROP POINTS AVAILABLE! PLEASE CONTACT US TO SEE IF THERE IS A DELIVERY IN YOUR AREA!!!***
Let's connect and get your beef box reserved!
606.235.1473
1. Super Sampler
20 lb. Bundle
$250
2 ribeye steaks (approx. 12oz. each)
2 filet steaks (approx. 6 oz. each)
1 of our choice specialty cuts
1 roast ( approx. 2- 2.5 lb.)
2 packages stew meat (1 lb. each)
2 packs ¼ lb. patties (8 count)
10 lb. Ground beef (1 lb. per pack)
2. Firefly Family
40 lb. Bundle
$450
5-7 lb. total Premium cuts - ribeye, T-bone OR filet and strip; Sirloin steak
5 lb. total Specialty Cuts -round, minute flank OR skirt, sirloin tip, short rib or beef shank
2 roasts (2-3lb. each)
2 lbs. stew meat
20 lbs. Ground beef
3. Quarter Cow Beef Box
(80 lbs.)
Our best value for size and space!
$800
With the Quarter Cow bundle, you get some choice in how you want your cuts in each of the following categories:
10 lbs. Premium cuts, steaks 2 ea./pack: Ribeye steaks, T-bone steaks OR Filet mignon and Strip Steaks, Sirloin steak)
10-12 lbs. Specialty cuts, (Round steak OR Minute steak, Flank OR Skirt steak, Sirloin tip steak OR roast, Sort Ribs and/or Beef Shank), 1-2 lb./packs
20 lbs. Select cuts: 2-4 Roasts (2 - 3 lb./ea.); Cubed stew meat, 3 lbs., optional; ¼ lb. Burger patties, 4/pack (20 count total), optional
35 lbs. Ground beef, (1 lb./pack)
Quarter cow share of soup bones, broth bones, beef fat and organs, optional
We are located near Liberty, Kentucky. Our beef bundles are available for local farm pick up or delivery drop points. Please reach out to us to find out about a delivery drop in your area!
Orders for bundles are placed by reservation. Reservations are made in the order they are received.
$200 deposit is required to reserve your bundle.
Payment can be made by cash or check. You can bring it by the farm and grab a cuppa tea or hot espresso before you go!
Or, you can drop a check in the mail.
Steps to buying direct from farm:
Contact us to place your reservation.
A processing date will be given you.
Mail or drop off deposit.
You will be notified when the cattle arrive at the processor and given a date when your meat will be ready.
Pickup or delivery is arranged.
Appointment arrives. Payment is made in full (less the deposit), and you receive your beef!
Ask us about delivery points in your area!
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